Tag: edible gardens

Herb of the month: Borage

Botanical name: Borago officinalis An easy, fast-growing annual herb distinguished by its fuzzy, prickly leaves and bright blue flowers; also known as starflower. Fun fact that I just learned from the NW Horticultural Society: the nectaries in borage flowers are replenished every two minutes,… Continue Reading “Herb of the month: Borage”

Life is like a bucket of worms

A statement perhaps more apt during this past year (depending upon your experience of 2020, your perspective on our creepy-crawly garden friends, and/or whether you’re taken up gardening during the pandemic). Worms are essential players in our soil’s ecosystem, improving aeration and breaking down… Continue Reading “Life is like a bucket of worms”

Gardening heals

Still crafting one or two resolutions for the New Year? Don’t forget to consider time in nature – and specifically, tending to your own garden (no matter the size), as a healthcare strategy. Even if you’ve been gardening for decades, as I have, you’ll… Continue Reading “Gardening heals”

Reflecting upon these food seasons

Meditation in the edible garden

Edible gardening

I’ll be brief because I’m finding it hard to spend much time in front of a screen these days. If there’s ever a time to cultivate food literacy and learn how to grow our own food, it’s now, especially in the face of COVID-19.… Continue Reading “Edible gardening”